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Below are our archives for February 2012. If you are looking for a different month, please use the date search box feature below. To browse please choose from last month, next month or try the News, Sport or Opinion archives for this month.

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Braised Oxtail

WELCOME to the first of our food blog's, featuring the young and talented chef David Hetherington. In the first of his entries, David, 24, introduces himself to you and gives us a glimpse of one of his fantastic recipes. He describes his cooking style as French inspired, with Asian influences but overall modern Scottish.

 

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